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THE TERROIR RANGE
Traceability: Terroir
High-quality coffees from a geographically restricted production area, with a unique and characteristic flavour influenced by the type of soil and local farming techniques.
Quantity
Limited
Quantité
Limited
Education points
20
TERROIR
Frères du Noun Java
Bafoussam
Région Ouest
Cameroon
Species
arabica
Varietal
Java
Altitude
1150 m
Harvest period
October to january
Process
Fully Washed
Drying
African beds
Profil sensoriel
« A floral and spicy bouquet. A very expressive coffee in the cup with balanced aromas around notes of grapes, chocolate and caramel. »
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THE TERROIR RANGE
Traceability: Terroir
High-quality coffees from a geographically restricted production area, with a unique and characteristic flavour influenced by the type of soil and local farming techniques.
Quality
Limited
Quantity
Limited
Education points
20

ABOUT

This coffee is produced at the heart of the Frères du Noun farm, located in the West Region of Cameroon in the department of Noun. Harvested manually and very selectively, the coffee is then subjected to a meticulous preparation process guaranteeing impeccable quality.

We have been working closely as partners with the Frères du Noun farm for 5 years to implement a continuous improvement project under which Belco provides not only technical advice to improve coffee quality but also training in new processes in order to produce microlots. We are also sensitive to the farm’s values and social dimension. It has become the region’s largest employer since it was taken over in 2004.

THE TERROIR OF BAFOUSSAM

Bafoussam is the capital of the department of Mifi. Located in the region of Bamiléké, it is both a city and a village inhabited by the people of the same name.


Rainfall
1871 mm

Temperature
20°C

Humidity
10.80

Shadow
Leucaena Glauca
LE TERROIR DE BAFOUSSAM

Strengths

Controlled Process | Cameroon

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