coffeeculture & sourcing

Coffee growing & Sourcing

All the latest news from our coffee-producing countries and on the challenges they face. We share our point of view and our approach to sourcing.
Loi sur la déforestation importée
Nicolas Pourailly | 2023-01-11

Loi sur la déforestation importée : faire le choix de cafés traçables, qualitatifs et durables. 

An unknown species: Coffea Canephora
Jean Etchats | 2022-12-02

Don’t worry, you’ll find nothing frightening in this article, and nothing bad will happen when you read it! You may even find it interesting...

October 28, 2022: Harvest begins in Ethiopia
jacques chambrillon | 2022-12-01

Update on the beginning of the 2022 crop live from the field by Jacques, Belco East Africa Manager

What should be the future of specialty coffee?
angel barrera | 2022-10-04

Fermentation, varietals capable of giving the most exquisite cups,88,89,90+. Tasters with their spoons like Jedis with their lightsabers. Specialty coffee may well be facing its first crisis: stagnation.

Where does Wush wush come from?
Belco Team | 2022-09-06

The origins of the wush wush variety

Many varieties are named after the place where they were discovered. Wush Wush is no exception.
The market note - August
Sébastien LAFAYE | 2022-08-12
The market is moving, the context is uncertain, we explain it all in a few words...
Sébastien Lafaye, our Purchasing Director, gives us precise information on the current context of the coffee market. We decipher these trends for you.
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