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THE TERROIR RANGE
Traceability: Terroir
High-quality coffees from a geographically restricted production area, with a unique and characteristic flavour influenced by the type of soil and local farming techniques.
Quantity
Limited
Quantité
Limited
Education points
20
TERROIR
Saquarema
Sul de Minas
Minas Gerais
Brazil
Species
arabica
Varietal
Red catuai , Icatu , Mundo novo , Yellow catuai
Altitude
1050 m
Harvest period
June to August
Process
Natural
Drying
Patios
Sensory profile
« The profile in cup fully reflects Minas Gerias region with its round body, a well balanced acidity and fruity notes.  »
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Organic
THE TERROIR RANGE
Traceability: Terroir
High-quality coffees from a geographically restricted production area, with a unique and characteristic flavour influenced by the type of soil and local farming techniques.
Quality
Limited
Quantity
Limited
Education points
20

ABOUT

This coffee is produced on Saquarema farm located near the town of Carmo do Cachoeira in the Sul de Minas at 1050 meters above sea level. This farm is one of the oldest in the region, it is over 200 years old. The original building is still in place and has been dedicated to coffee production for 4 generations. The producer is Ricardo Aguiar. He produces organic coffee but also raises cattle and forestry. The farm covers 390 hectares of which 130 are dedicated to coffee. You can find 145 hectares of eucalyptus. The varieties produced on this farm are mundo novo, yellow catuai, red catuai and icatu.
This coffee perfectly reflects the cup profile of the Minas Gerais region, a round body, a nice acidity and fruity aromas.

THE TERROIR OF SUL DE MINAS

Sul de Minas terroir covers 390 hectares just in the south of Minas Gerais State. Characterized by hills and valleys called "Mares de morro", we can find there great plains and tropical forests.


Rainfall
-

Temperature
-

Humidity
0.00

Shadow
Rainforest
LE TERROIR DE SUL DE MINAS

Strengths

Varietal blend | Organic certified | Minas Gerias cup profile

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