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Our projects at the origin


Discover the impact of all our projects in producing countries.
2-YEAR OVERVIEW OF OUR ETHIOPIAN AGROFORESTRY PROJECT: THE OUTCOME?
jacques chambrillon | 2023-01-27

It has been two years since we began our agroforestry project in Ethiopia with our partner producers. Here we explain, with honesty, its successes and the difficulties of developing this type of project in Ethiopia. We believe firmly in promoting forest cover at coffee farms, and are learning from our actions to progress even further with our producers and bring you coffees rooted in sustainability. 

Projet café Fabrica Colombie !
Maria-Silvia ROJAS | 2022-08-23
Improvement of drying facilities for our terroir organic coffee, produced by Nasa indigenous community
Cataratas Palma Central Coffee Project Peru
Maria-Silvia ROJAS | 2022-08-22
Project to install dryers in a region with very high humidity levels. 
 
This will allow better control of the post-harvest process 
 
-And thus improve the quality of the batches for better income for the producers. 
CONDOR HUABAL PERU: PLANTING TIMBER TREES AND RENOVATING COFFEE CULTIVATION
Maria-Silvia ROJAS | 2022-08-19

A project for Peruvian coffee producers to support them in : 
-access to the specialty market with the development of adapted varieties 
-Reforestation of vulnerable areas 

Wapaia 2.0
Rodrigo Guevara | 2022-06-30
How does the post-harvest process impact the cup? A start with our Wapaia.  
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