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THE TERROIR RANGE
Traceability: Terroir
High-quality coffees from a geographically restricted production area, with a unique and characteristic flavour influenced by the type of soil and local farming techniques.
Quantity
Limited
Quantité
Limited
Education points
20
TERROIR
El manzano - Red bourbon
Apaneca
Ilamatepec
El Salvador
Species
arabica
Varietal
Red bourbon
Altitude
1350 - 1550 m
Harvest period
December to March
Process
Unwashed
Drying
Patios
Profil sensoriel
« Soon available »
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THE TERROIR RANGE
Traceability: Terroir
High-quality coffees from a geographically restricted production area, with a unique and characteristic flavour influenced by the type of soil and local farming techniques.
Quality
Limited
Quantity
Limited
Education points
20

ABOUT

This coffee comes from Emilio’s flagship El Manzano farm, which is planted with 90% Red Bourbon. The beneficio has been set up directly at the farm, allowing cherries to be processed extremely quickly to preserve all their freshness. This unwashed Bourbon inoffers a cup that is well-balanced in terms of sweetness and acidity.

THE TERROIR OF APANECA

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LE TERROIR DE APANECA

Strengths

100% red bourbon | Fruity profile cup | Emilio's expertise | Volcanic soil of Santa Ana

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