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San Antonio

Salvador - Apaneca - San Antonio - Bourbon - Natural - Organic

BourbonNatural
Organic

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What makes Finca San Antonio so special?

Its productive management, its harmony and adaptability with the environment and its excellent distinction in quality. You can find more than 3,500 shade and fruity trees per manzana. This farm is a hidden paradise for the flora and fauna of the area. What types of tree species can you find? Ingas family, Gravileo, Maquilishuat, Cortés blanco, Volador, Conacaste (Bird nesting), Zapote, Mango and Avocado.

This farm it's located in the Joya del Platanar Canton, city of Atiquizaya, Ahuachapán. This farm borders two departments: Sonsonate and Santa Ana, corresponding to the western area of ​​El Salvador in the Apaneca – Ilamatepec mountain range. This farm was purchased in 1996. It covers 33.6 hectares and has been managed using an organic farming and high forest density approach. Currently, this farm has more than 15 years been certified with Organic and Rainforest Alliance certifications.

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  • Origin

    El Salvador
  • Region

    Apaneca Ilamatepec
  • Terroir

    Ilamatepec
  • Farm

    San Antonio
  • Producer

    Ernesto Lima
  • Species

    Arabica
  • Variety

    Bourbon

  • Process

    Natural

  • Drying

    30 days drying beds

  • Packaging

    30kg - Jute bags

  • Altitude

    1200
  • Harvest period

    December - January
  • Type of harvest

    Manual

The region Apaneca Ilamatepec

The Apaneca – Ilamatepec mountain range, located in western El Salvador, is one of the most important coffee-growing regions in the country. It accounts for approximately 60% of the country's coffee production, thanks to its fertile, volcanic soils and favorable climate for the development and production of specialty coffee. This region is home to approximately 78,000 hectares of coffee plantations, distributed across the departments of Ahuachapán, Sonsonate, and Santa Ana. Economically, this mountain range generates thousands of direct and indirect jobs, from nursery planting to the wet & dry processing to the final bean preparation.

The Apaneca – Ilamatepec mountain range is also home to a rich biodiversity, with cloud forests that protect endemic species of flora and fauna, in addition to recharging aquifers and mitigating climate change, serving as an important green lung and ecological corridor in the region.  

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