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Blue Mountain - St Cloud

Jamaica - Blue Mountain - St Cloud - 15 kg Baby Barrel G.1 - FW

TypicaWashed

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About this coffee

The Saint Cloud plantation is located in St. Andrew, at an altitude of between 1120 and 1220 meters. The coffee trees benefit from nutrient-rich volcanic soil.

Thanks to its tropical climate and the oceanic influence of the Caribbean Sea, the temperature never falls below 4°, ensuring that the cherries ripen slowly and evenly on the tree.

The combination of altitude and unique climatic conditions produces a cup with a high-quality aromatic profile.

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  • Origin

    Jamaica
  • Region

    Blue Mountain
  • Terroir

    Blue Mountain
  • Farm

    Blue Montain Coffees
  • Producer

    Cinchona Estate
  • Species

    Arabica
  • Variety

    Typica

  • Process

    Washed

  • Drying

    Drying beds

  • Packaging

    15kg - Barrel

  • Altitude

    1120 – 1220
  • Harvest period

    October - November
  • Type of harvest

    Manual

The region Blue Mountain

Grown on the highest plateaus in the eastern part of the island, coffee from this region takes its name from Jamaica's Blue Mountains. The Blue Mountains lie between Kingston in the south and Port Maria and Port Antonio in the north. At 2,350 meters above sea level, the Blue Mountains are among the highest mountains in the Caribbean. About 25,000 farmers plant and cultivate 6,000 hectares of coffee. More than 90% of them are smallholders with an average farm size of half a hectare. 

The region's climate is cool and foggy with heavy rainfall. The soil is rich with excellent drainage. This combination is considered ideal for growing coffee. "Jamaica Blue Mountain" Coffee is a globally protected certification mark, meaning that only coffee certified by the Coffee Industry Council of Jamaica can be labelled as such. While the Jamaica Coffee Industry Regulation Act specifies which coffee growing areas can use the Jamaica Blue Mountain Coffee label, it is also important to note that only coffee grown at altitudes of up to 1,800 metres can be considered Blue Mountain. In fact, to avoid intensive deforestation, most of the land in Jamaica above 1,800 meters above sea level is protected forest where no coffee is grown.

Meet Cinchona Estate

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A few words about Cinchona Estate

Cinchona Estate is owned by the Shirly family. Situated between 750 and 1,500 metres above sea level, this plantation enjoys excellent climatic conditions for coffee production. Cinchona Estate is located on a hillside in the southern Blue Mountains, in the east of Jamaica. It is called Cinchona in reference to the first products grown on the farm, the Cinchona tree, which produces quinine. The farm began growing coffee in 2011, washed at the Javage station in Stoneleigh, just a few minutes' drive from the farm.

Analyzed to the nearest gram

Find detailed physical and sensory analyzes of your coffee in the quality sheet with:

  • Density
  • The humidity level
  • Water activity
  • Colorimetry
  • The sieve
  • The nature of the defects
  • The score and its details
  • The aromatic profile (downloadable)
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