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Serra do Cabral

Brazil - Serra do Cabral - Ecoagricola - Catucai jaune - P. Natural

Yellow catucaiPulped Natural
Famille FlanzerBrazil

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About this coffee

Ecoagrícola is a pioneer and exclusive producer and exporter of specialty coffee from one of Brazil's most renowned origins, the Serra do Cabral, in Minas Gerais.

In many ways, sustainability and ethics are intrinsic to Ecoagricola's origins. Since the 1970s, several generations have worked together to preserve large areas of its land with the aim of generating funds for ecological preservation.

Award-winning and Rainforest Alliance certified, Ecoagricola is an example in a country known for its intensive agriculture.

The farm stands out at first sight for its investment in the preservation of the natural environment. Indeed, the Serra do Cabral, a place of untouched nature, where animals live freely, surrounded by streams and crystal clear waterfalls. The Reserva da Borralha, which surrounds the Ecaogrícola area, is a park of 2,000 hectares of land totally untouched by human influence and rich in biodiversity. Birds migrating south from North America stop here to rest and feed. In addition, the presence of Pumas Concolore, a rare feline, is evidence of a preserved food chain. The warm days, cool nights and dry season during the harvest provide perfect conditions for growing and harvesting excellent specialty coffees.

This coffee is a catucai and it grows at 1100 meters above sea level. 

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  • Origin

    Brazil

  • Region

    Minas Gerais

  • Terroir

    Serra do Cabral

  • Farm

    Ecoagricola

  • Producer

    Famille Flanzer

  • Species

    Arabica

  • Variety

    Yellow catucai

  • Process

    Pulped Natural

  • Drying

    Drying beds

  • Packaging

    60kg - Jute bags

  • Altitude

    1 100

  • Harvest period

    May - September

  • Type of harvest

    Manual

The farm Ecoagricola

The farm stands out at first sight for its investment in the preservation of the natural environment. Indeed, the Serra do Cabral, a place of untouched nature, where animals live freely, surrounded by streams and crystal clear waterfalls. The Reserva da Borralha, which surrounds the Ecaogrícola area, is a park of 2,000 hectares of land totally untouched by human influence and rich in biodiversity. Birds migrating south from North America stop here to rest and feed. In addition, the presence of Pumas Concolore, a rare feline, is evidence of a preserved food chain. The warm days, cool nights and dry season during the harvest provide perfect conditions for growing and harvesting excellent specialty coffees.

  • Shady

    Shade dried

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