Quetzalito
Guatemala - Huehuetenango - Buenos Aires - QUETZALITO -Washed,Organic
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Aromatic notes:
Spot price
€/kg
Clean and organic coffee with a characteristic profile of the terroir
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- Guatemala
Origin
Region
Huehuetenango Terroir
Buenos Aires Species
Arabica Varieties
Typica,
Caturra rouge,
Red catuai,
Red bourbon
Process
Washed
Drying
10 days patios
Packaging
69kg - Jute bags
Altitude
1900 Harvest period
November - March Type of harvest
Manual
The terroir Buenos Aires
The Buenos Aires terroir is located at an altitude of 2,000 metres, in the Huehuetenango region of western Guatemala, near Segundo Carrizal and close to Buena Vista.
The terroir of Buenos Aires is renowned for the quality of its coffees, due in no small part to beneficial climatic factors. Warm winds blow in from the Mexican plain of Tehuantepec, providing high temperatures at altitude. The wind also strengthens the Arabica plants, making them more robust. The coffees grow in the shade of endemic species on nutrient-rich limestone soil.
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