In the lab

Green coffee in all its forms. We test and discuss coffee quality, research, roasting and creation.
Brazilian Cupping
| 2014-11-27
We show you today how to experience a Brazilian cupping !
What do we know about coffee genetics?
| 2014-02-07
We often listen to people misunderstanding or making some mistakes when talking about coffee and genetics. But, what do we really know about genetics in coffee?
What do you think about your water ?
| 2013-05-07
Some weeks ago, we decided to make some water tests, to see how water can influence the cup...
The TD… what?
| 2014-09-10
We heard quite often, talk about TDS in coffee, and analyzing based on this if something went wrong when extracting in coffee… but what does it really mean ?
How do you clean your grinder?
Jérémie Vergne | 2014-05-13
How do you clean your coffee grinder ? Find the answer in this article and video !
What does a certification certify?
| 2013-09-24
We often listen to people talking about certifications in coffee (as in food in general), and relating them directly to quality. But, what do they actually certify? Are these really quality parameters?
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