Finca Las Terrazas
Guatemala - Huehuetenango - Jacqueline's gotta spoon 89 - Washed - WW
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About this coffee
What is a WOMEN COFFEE?
We decided to support women producers by identifying their coffees with a WOMEN COFFEE logo. Why?
Because women play a vital role in the industry, they have a strong involvement in the farms and represent more than 70% of the labour force in the fields, harvesting, sorting the beans...
However, only 10% of them are entrepreneurs and only 20% are landowners (including joint ownership with their spouses).
Increasing the income of women producers has a direct and positive impact on the education of children and the comfort of the home.
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- Guatemala
Origin
region
Huehuetenango terroir
La Libertad - Finca Las Terrazas
Farm
- Renardo Ovalle
Producer
Species
Arabica Varieties
San ramon,
Pacas
Process
Washed
Drying
Patios
Packaging
69kg - Jute bags
Altitude
1750 - 2100 Harvest period
January - April Type of harvest
Manual
Terroir La Libertad
La Libertad is the largest town in the department of Petén, in northern Guatemala. This landlocked area, 200 metres above sea level, lies at the bottom of a rift surrounded by high mountains. It is in the heart of these mountains, at an altitude of over 1,300 metres, that the coffee-growing areas are located. The terroir of La Libertad is one of the highest in the Huehuetenango appellation, giving this coffee a much greater complexity than a 'standard' SHB quality, which must at least be produced at altitudes above 1200 meters.

Meet Renardo Ovalle
A few words about Renardo Ovalle
Renardo Ovalle is the third generation of the family to produce coffee in the Huehuetenango region of northern Guatemala. Owner of the La Bolsa, El Rincon and Las Terrazas farms, the company has taken on the name "Vides 58" in homage to the farm's founder, his grandfather Jorge Vides.
A doctor by profession, Jorge Vides left his son, producer and Q Grader, a humanist philosophy that has remained at the heart of the farm and the Ovalle family. The passion of Renardo and his workers for their craft can be felt right down to the cup.
Today, the Ovalle family is one of the most recognised Guatemalan families in the world of speciality coffee. Their numerous Cup of Excellence awards and the positioning of their coffees in the world's most renowned roasting houses have helped them earn this reputation.
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