La Mochilita
Guatemala - Huehuetenango - La Libertad - FW - MOCHILITA
History and traceability
Our history with
Identity sheet
- Guatemala
Origin
region
Huehuetenango terroir
La Libertad - Finca la Bolsa
Farm
- Renardo Ovalle
Producer
Species
Arabica Varieties
Caturra rouge,
Red bourbon
Process
Washed
Drying
14 days patios
Packaging
69kg - Jute bags
Altitude
1500-1700 Area
108 hectares Harvest period
December - April Type of harvest
Manual



